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Robbins Island Wagyu Filet Mignon

Robbins Island Wagyu Filet Mignon

$175 $175
Ships frozen
16 oz

Two 8 oz. MB9+ Full blood Wagyu boneless Filet Mignon.


🥩 Free shipping on orders $150+
It takes our butchery up to 2 business days to prepare your order. Once your order is ready you will receive a shipment confirmation. All orders ship via UPS 2-day (or less) transit time.

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Robbins Island
Robbins Island

Tasmania, Australia

Robbins Island cattle are retained on pasture for at least 18 months before moving to 450-500 days of grain finishing for consistency of marbling. The feed ration has been created with the animal's natural diet in mind, incorporating a high ratio of grass fodder and kelp seaweed extract from nearby King Island to reflect the local flora.

The herd has been bred to carry the elusive 'soft fat' gene, traditionally sought after by the Japanese for its lower melting points and buttery mouth feel.