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Robbins Island Wagyu Strip Steak

Robbins Island Wagyu Strip Steak

$125 $125
Ships frozen
12 oz

MB9+ Full blood Wagyu boneless Strip Steak.


🥩 Free shipping on orders $150+

It takes our butchery 2-3 business days to prepare your order.

Orders ship on Mondays, Tuesdays and Wednesdays. Once your order is ready you will receive a shipment confirmation. All orders ship via UPS 2-day (or less) transit time.

Pick up hours are Monday-Thursday 8-5pm & Friday 8-3pm. You will receive a notice when your order is ready. If you're unable to pick your order up during our normal pickup times, please email us at We're happy to accommodate other pickup times. Note: If you are hoping to pick up meat for the weekend, please ensure your order is placed by 3 PM on Wednesday.

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Robbins Island
Robbins Island

Tasmania, Australia

Robbins Island cattle are retained on pasture for at least 18 months before moving to 450-500 days of grain finishing for consistency of marbling. The feed ration has been created with the animal's natural diet in mind, incorporating a high ratio of grass fodder and kelp seaweed extract from nearby King Island to reflect the local flora.

The herd has been bred to carry the elusive 'soft fat' gene, traditionally sought after by the Japanese for its lower melting points and buttery mouth feel.